Masterfully crafted, cheeses from Lazy … The Grafton Cave Aged line of specialty cheeses takes Grafton beyond its roots in Vermont Cheddar cheese. Vermont Creamery makes high-quality goat cheese, aged cheese, cultured butter and culinary cheese and cream. The oldest still operating cheese factory in North America! With so many great cheesemakers creating a huge variety of cheeses, it's impossible to say who's the best. My favorite is the smoked cheddar. Other varieties include the Gore-Dawn-Zola (Gorgonzola-style) and Brother Laurent (French Muenster-style). And they’ve been doing it for a long time—every single day since 1919. Tom and Becky Loftus have succeeded in crafting cheeses that are simply amazing. Hotels near The Vermont Cheese House: (0.27 mi) Candlelight Motel (0.46 mi) Camping on the Battenkill (1.71 mi) Hill Farm Inn (1.76 mi) West Mountain Inn (1.97 mi) The Ira Allen House Bed and Breakfast; View all hotels near The Vermont Cheese House on Tripadvisor A Vermont Tradition Since 1892 The natural, healthy qualities of raw milk infuse Grafton Village Cheese products with a creamy, smooth flavor not found in mass-produced cheeses. Tried: Lille- thicker than Brie. Vermont Farmstead Cheese company is SO CUTE! A wonderful cheese that adds variety and depth to any cheeseboard, it's also great for fondue. Don LaRose. Creamy, yet firm with a great earthy, slightly sharp flavor, not at all goaty. The cows are milked in the morning, and again in the evening. Hotels near Grafton Village Cheese Company Brattleboro: (0.86 km) Inn on Putney Road Bed and Breakfast (1.41 km) 1868 Crosby House (2.58 km) Riverside Hotel, An Ascend Hotel Collection Member (1.62 km) Latchis Hotel (1.68 km) Holiday Inn Express Hotel & Suites; View all hotels near Grafton Village Cheese Company Brattleboro on Tripadvisor vermont cheese house is excellant for their cheeses and their service , especially love the TRUCK-DRIVERS cheese. Jun 19, 2015 - Last weekend, our resident cheesemonger journeyed North, in search of cheese. We’re excited to announce our participation in the Victory Cheese Box movement with our own pack of cheeses in partnership with cheese makers from the Central and Southern Vermont region. Pacific theme by Pixel Union. We also carry Vermont cheese from the second oldest producer in the state, an operation that was founded by President Calvin Coolidge’s father. Share. Hurry while supplies last! Cabot Creamery Creations. The Vermont Farmstead Cheese company has also opened a cut and wrap and shipping facility in nearby Windsor, VT to help with the ongoing company growth. Maple Finish Rum- tastes like whiskey to me (which in later discussions with a distiller I know, I found was actually the oak barrel taste that I associate with whiskey). This Club Collection is one of the ONLY ways to get your hands on our new, limited-release GINNIMERE (gin-washed Winnimere). She has set the standard for what American artisan cheeses can be. Email o numeru di telefunu: Codice sicretu: Ti sì scurdatu di u to contu? Phone: 802-457-9992 [email protected] www.vermontfarmstead.com. Become an Artisan Cheesemaker. ALL ABOUT CULTURED BUTTER. In very short order, the dairy farm has been transformed into an award-winning cheese company that is creating an entirely new generation of unique farmstead and artisanal cheeses. ... Company Information ©2021 The Vermont Country Store. Laini Fondiller is the guru of goat cheese. Purchase Grafton Village Cheese at MKT Wine & Cheese, located at 162 Main Street in Grafton (802) 843-2255. Then revel in all the ways you can use cheddar cheese to make your next meal. These creations are carefully matured in Grafton's cave aging facility in the heart of Grafton Village. Sold out Vermont Farmstead Cheese Company. Vermont Creamery is a creamery and artisanal cheese and butter-maker in Websterville, Vermont, USA. Great flavor; Governor’s Cheddar- good, dry cheddar; Mad River Distillers. Created in 1886, Shelburne Farms is nearly 400 acres of sustainably managed woodlands on the shores of Lake Champlain. Grafton Village Cheese's traditions have stayed the same over the years; they make their cheese by hand using premium raw milk from small, local family farms. Free shipping on orders over $60. New York Times publishes new daily crosswords since 1942. 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